Ore Lecciana

The gem from earth

The drop of life

Each drop holds the power of nature and the essence of wellness. With ORE Lecciana olive oil, your table is nourished with healing, and your body finds balance.

How did our story begin?

ORE – The essence drawn from the earth, a drop transformed into life.

The year 2021… As the world began to rethink health, natural living, and sustainability, Filiz and Uğur Müldür embraced this awareness and set out on their own journey. One of the truths the pandemic reminded the world of was this: Access to clean food would become the most strategic value of the future.

With this understanding, the Müldür Olive Grove was established on a 50-decare plot of land in the Değirmendere region of Üsküfçü Village, in the Ezine district of Çanakkale.

The goal was not just to produce olives; it was to bring together the potential of nature with scientific knowledge and agricultural technology to create a more refined and meaningful product.

Natural Production

A pure and natural production process free from chemicals.

Cold Press

Cold press technique that preserves both flavor and nutrients.

International Quality

World-class quality proudly proven by prestigious awards.

Sustainable Agriculture

Nature-respecting, future-friendly agricultural practices.

Ore Lecciana

The purest form of nature!

ORE Lecciana olive oil is made from a special Italian-origin Lecciana olive variety, grown in the mineral-rich soils of Ezine, Çanakkale.

Early-harvested olives are processed using the cold press method below 24°C, preserving their high polyphenol content and natural aromas at maximum levels. As a result, it offers not only an exceptional flavor but also a powerful source of wellness, rich in antioxidants that support the immune system.

Thanks to its glass bottle packaging, ORE Lecciana reaches your table without losing its natural integrity — standing out not only with its contents but also with its simplicity and elegance.

Each drop is a reflection of deep respect for nature, health, and quality.